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FMTV - Green Breakfast Bowl

Green Breakfast Bowl

Series: Whole Food Love with Chef Cynthia Louise | Episode: 15 | Runtime: 13m 37s | Release date: 2017

This segment features: Chef Cynthia Louise.

Some worry that vegetarian and vegan diets might lack sufficient protein. What most people do not know is that sprouts can contain up to 35 percent protein. Adding sprouts to your diet will give you the necessary protein intake required by your body minus the fat, cholesterol, and calories that typically come with animal products.

Serves: 2

Featuring:
Chef Cynthia Louise

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Kamisha Sidibe | 11 months ago
Yummy, cant wait to make this. I have been looking for savory breakfast recipes and ways to get more greens in.
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Pauline Balidiong | FMTV | 11 months ago
I hope you can make this, soon, Kamisha :) ~ Pauline
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Chef Cynthia Louise | 10 months, 4 weeks ago
Great... you can swap the greens around too.
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Iris Beemster | 1 year, 5 months ago
Yum, this is soooo good! Made it twice already and it's different every time, because I use whatever I have in the fridge. I'm eating this for dinner now and added broad beans and edamame beans as I don't have any peas. I feel so healthy when I eat this :-)
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Joyce Ann Solomon | FMTV | 1 year, 5 months ago
Thank you for sharing us your feedback Iris. We are so happy to know that you are enjoying this recipe :) ~ Joyce
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Chef Cynthia Louise | 1 year, 5 months ago
So great to hear Iris. It really is one of those dishes. xx
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Jennifer | 1 year, 6 months ago
Awesome! I had some leftover roasted Brussels sprouts, so I added those. I love this, thank you Cynthia & FM! ;-)
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Iris Aguanta | FMTV | 1 year, 6 months ago
You're welcome, Jennifer! :) ~ Iris
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Chef Cynthia Louise | 1 year, 6 months ago
Awesome idea, you can really use what you have.
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Valerie Smith | 1 year, 6 months ago
Where do you buy your avocados they are huge and can I order from online
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