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FMTV - Gado Gado

Gado Gado

Series: Whole Food Love with Chef Cynthia Louise | Episode: 5 | Runtime: 14m 40s | Release date: 2017

This segment features: Chef Cynthia Louise.

Gado gado is one of the well known dishes from Indonesia which usually has slightly boiled, blanched or steamed vegetables, hard-boiled eggs, and boiled potatoes.

Serves: 3

Featuring:
Chef Cynthia Louise

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Rhonda Garber | 1 month, 2 weeks ago
I tried the Gado Gado recipe and I love it!! Delicious!! I’ll make this again and again!
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Joyce Ann Solomon | FMTV | 1 month, 2 weeks ago
Glad to know you love this recipe, Rhonda. Don't forget to check out more of Chef Cynthia's upcoming recipe here: https://www.fmtv.com/coming-soon :) ~ Joyce
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Chef Cynthia Louise | 1 week, 3 days ago
This is great Rhonda, have you tried the satay as well?
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Rhonda Garber | 1 month, 3 weeks ago
This inspires me to use my steamer to cook veggies. I always think of steamed veggies as boring but NOT this way! It’s on my recipe list for next week.
By the way, tonight’s dinner was veggie stir-fry. As I pulled out the store bought bottle of stir fry sauce, I thought of Chef Cynthia. Then I decided to make it from scratch and it was delicious! Thank you Chef 😊
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Joyce Ann Solomon | FMTV | 1 month, 3 weeks ago
Happy to know that, Rhonda :) ~ Joyce
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Chef Cynthia Louise | 1 month, 2 weeks ago
Hey Rhonda, this is Epic! Welldone.
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Caroline Jones | 2 months, 1 week ago
This is soooo good!! Love the sauce with the almond butter - much nicer than peanut.
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Pauline Balidiong | FMTV | 2 months, 1 week ago
Good job making this, Caroline! I hope you enjoy other recipes :) ~ Pauline
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Chef Cynthia Louise | 2 months ago
Such an easy one to knock up. he sauce is quiet versatile too. thanks you for your feedback.
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Kimberly Bushart | 3 months, 1 week ago
Yummy! Looks Devine!
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