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FMTV - Skin Beauty Salad

Skin Beauty Salad

Exclusive on FMTV

Series: Food Matters Main Meal Recipes | Episode: 9 | Runtime: 3m 16s | Release date: 2015

This segment features: James Colquhoun.

Why it is good for you:

The key ingredients in this nourishing salad are rich in vitamins and minerals that help give your skin that radiant glow.

Serves: 1 

Featuring:
James Colquhoun

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More From Food Matters Main Meal Recipes:

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Carolann Zollinger | 2 months, 4 weeks ago
Can you pre-make the dressing and keep in the refrigerator?
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Jasmin Habelito | FMTV | 2 months, 4 weeks ago
Of course, Carolann! You may prep the dressing ahead of time and store in the refrigerator in a sealed jar. ~ Jasmin
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Marie Vest | 3 months ago
can you suggest a diet that would be beneficial for the skin? I am having lots of skin issues, including very dry skin with scaly patches, my skin is always dry and itchy, im wondering if I am missing some nutrients or ??? that would be beneficial for me to include in my diet.
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Karelle | FMTV | 3 months ago
Hello Marie. You may try this program: https://www.fmtv.com/programs/beauty-skin-gut-summit. The Beauty, Skin & Gut Summit will take you by the hand into a life of more self-love, radiance, and natural good looks! We’ve designed it to have the perfect blend of cutting edge advice and powerfully practical solutions for transforming your life from the inside out! ~ Karelle
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Juliette | 3 months ago
Is it ok to replace lime by lemon and red onions by others, like ordinary yellow onions?
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Jasmin Habelito | FMTV | 3 months ago
Hi Juliette! Of course, you may use the ingredients you have although there may be a slight difference in flavor. Enjoy the salad! ~ Jasmin
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Rabia Veale | 7 months, 1 week ago
Yummmmm😋
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LIsa Wood | 1 year, 1 month ago
Looks so delicious 😋Going to make tonight! Thank you AGAIN Food Matters!
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Iris Aguanta | FMTV | 1 year, 1 month ago
You are most welcome, Lisa! ♥ Enjoy! ~ Iris
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VENICE MARSHALL | 1 year, 2 months ago
I have a challenge with some of the recipes because I do not eat peas or beans, what can I substitute for that?
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