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Quinoa Tabbouleh

Exclusive on FMTV

Series: Food Matters Main Meal Recipes | Episode: 6 | Runtime: 1m 51s | Release date: 2015

This segment features: James Colquhoun.

A crowd-pleasing dish. Serve it as a main, a side dish or as a filling for bell peppers, lettuce cups and more!

Serves: 1

Why it’s so good for you:

Naturally gluten-free, a complete protein and a source of iron, B-vitamins, magnesium, phosphorus, potassium, calcium, vitamin E and fiber, quinoa is a nutrient powerhouse!

Featuring:
James Colquhoun

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More From Food Matters Main Meal Recipes:

Comments / 31

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Lene Koefoed | 10 months ago
Can I use tuna instead of salmon? Cannot find tin of salmon.
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Pauline Balidiong | FMTV | 10 months ago
Hello Lene, yes you can :)
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Pauline Balidiong | FMTV | 10 months ago
Hello Lene, yes you can :)
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Iris Rivas-Nieves | 1 year, 5 months ago
Was hesitant about using so much parsley but followed the recipe as is. It was delicious!
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Jasmin Habelito | FMTV | 1 year, 5 months ago
That's awesome, Iris! Thanks for sharing 💕 ~ Jasmin
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Caitlin Shepherd | 9 months ago
I was too! It looked like I was putting in way too much but once everything was mixed together, it was perfect.
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Nancy | 1 year, 5 months ago
I love tabbouleh but tomatoes don't agree with me. Would red pepper be a good substitute? Any other suggestions for substitutions?
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Jasmin Habelito | FMTV | 1 year, 5 months ago
Hi Nancy! Yes, you can use red pepper, zucchini and bell peppers would also work nicely. 🌱 ~ Jasmin
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Leeanne Farhat | 1 year, 6 months ago
Better than the real Tabbouleh, Loved this
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ashlea jones | 1 year, 6 months ago
Lovely!
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