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Quick and Easy Hummus

Exclusive on FMTV

Series: Food Matters Dips & Condiment Recipes | Episode: 1 | Runtime: 2m 16s | Release date: 2015

This segment features: James Colquhoun.

A filling staple for parties, snack time and as a spread. Make this homemade version and you’ll never use store-bought hummus again.

Serves: 1

Why it’s so good for you:

Chickpeas are high in fiber, protein, manganese and iron, making them a great nutrient-rich staple for vegetarians and vegans!

Featuring:
James Colquhoun

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Melissa Hoyle | 4 days, 5 hours ago
I just made this for the week for myself (minus the curry paste) and it is soooo yummy!! Probably the best hummus I’ve tasted :) thanks for the recipe!
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Valinda Hutchinson | 7 months, 3 weeks ago
I am wondering if Hummus can be frozen as I'd like to have some small portions to hand /taking to work. Would anyone know :)
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Pauline Balidiong | FMTV | 7 months, 3 weeks ago
Hello Valinda, yes you can freeze hummus. Make sure you store in an air-tight container. Also ensure that you do not fill the container all the way as the hummus expands as it freezes :)
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Jill Bellchambers | 1 year, 3 months ago
Add a little cumin to hummus - it adds to the flavour and importantly prevents wind which is a problem for some people
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Iris Aguanta | FMTV | 1 year, 3 months ago
Thanks for sharing this tip with us, Jill! ♥ ~ Iris
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Colleen Belliveau | 2 years, 7 months ago
this looks absolutely delicious!
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