One of the world’s most precious resources is at risk. This timely and emotionally moving film illuminates what is at stake and what can be done to protect the source of nearly all our food: SEEDS. Seeds provide the basis for everything from fabric to food to fuels. Seeds are as essential to life as the air we breathe or water we drink…but given far less attention.
According to the FAO (Food and Agriculture Organization of the UN), approximately 90 percent of the fruit and vegetable varieties that existed 100 years ago no longer exist today. Heritage grain is near extinction. Seeds that were lovingly nurtured over decades or even hundreds of years have been lost forever. Maintaining seed biodiversity allows us to breed new varieties that are resistant to pests or thrive in temperature extremes. This is essential in a changing climate.
Meanwhile, corporations are co-opting seed genetics using patent law. In the past, seeds were communal. They were a shared resource, not unlike the water we drink or the air we breathe. One hundred years ago, things started to change. Today, corporate-owned seed accounts for 82% of the world-wide market.
In this film, you will meet a diverse range of individuals whose lives center around seeds. Farmers. Renegade gardeners. Passionate seed savers. Artists. Seed activists. This film tells the story of seeds by following their challenges and triumphs as they work to save this precious resource.
It’s not too late…yet.
William Woys Weaver
Diane Ott Whealy