<iframe src="//www.googletagmanager.com/ns.html?id=GTM-MJZB2C" height="0" width="0" style="display:none;visibility:hidden"></iframe>
FMTV - Miso Hungry

Miso Hungry

Runtime: 90m 13s | Release date: 2015

Imagine eating nothing but traditional, authentic, Japanese cooking for 12 weeks. What sort of health benefits would this kind of diet have on one's body? It is widely known that the Japanese live the healthiest and longest lives in the developed world. But what is it about their lifestyle, diet, and culture that makes this so?

In Miso Hungry, award-winning actor and comedian Craig Anderson sets out on a dieting experiment toward better health by eating nothing but traditional Japanese cooking for 12 weeks. Through a series of entertaining and educational scenarios filled with culinary secrets and cultural chaos, Craig investigates how the traditional Japanese diet, along with their active lifestyles, results in the Japanese population being the healthiest and longest-living people on the planet. Miso Hungry is a light-hearted documentary about one man's journey to find a simple, painless path towards a healthier life.

Featuring:
Craig Anderson

MORE LESS

You may also like:

Comments / 258

Only members can leave comments.

This comment has been hidden.
Justin Simmons | 2 weeks ago
Great film! Love that by simply changing what he was eating, he showed the power of the healing mechanism of the body❤️
Reply
This comment has been hidden.
Karelle | FMTV | 1 week, 6 days ago
Thank you for your beautiful feedback, Justin! :) ~ Karelle
Reply
This comment has been hidden.
Amanda King | 2 months ago
Brilliant. Just love Craig Anderson.
Reply
This comment has been hidden.
Karelle | FMTV | 2 months ago
Thank you, Amanda! ~ Karelle
Reply
This comment has been hidden.
Kate Cone | 2 months, 3 weeks ago
I don’t usually spend 90 minutes watching on the computer, but this was wonderful: funny, informative and validating. I have been on/off vegetarian, omnivore for decades. But I lived in Japan for 3 years when my dad was stationed at Tachikawa AFB from 1959 to 1962. We ate Western food, but our maid (we were not wealthy, but the local people needed work) Miyoko had us to her house for dinner when we moved away. She served us sukiyaki in one of those tiny bowls Craig holds up in the film. I said I wanted more, but my mother hushed me. Now at age 65, I’m ready to go back to vegetarian with a focus on Japanese cooking. I’m ordering my omelet pan and natto right now!
Reply
This comment has been hidden.
Joyce Ann Solomon | FMTV | 2 months, 3 weeks ago
Happy to hear you enjoyed this, Kate :) ~ Joyce
Reply
This comment has been hidden.
Zita Kalman | 2 months, 3 weeks ago
Well done Craig! Very inspirational and funny!!
Reply
This comment has been hidden.
Iris Aguanta | FMTV | 2 months, 3 weeks ago
He is amazing! Thanks for watching, Zita :) ~ Iris
Reply
This comment has been hidden.
David parry | 2 months, 4 weeks ago
IVE BEEN A MEMBER FOR 4 DAYS AND HAVENT WATCHED A SINGLE FILM YET AS IT WANT LET ME ON THE APP OR ONLINE, AND MY INTERNET IS FINE...ALSO THE LIVE CHAT WONT LET ME CONTACT YOU...SUPER BUMMED
Reply
This comment has been hidden.
Iris Aguanta | FMTV | 2 months, 4 weeks ago
Hi David, so sorry for the inconvenience. I have sent you a follow up email regarding this issue that you are having, please check your inbox :) Thanks so much for your patience. ~ Iris
Reply
Share
SHARE ON TWITTER

This site uses cookies, to provide you a great user experience. By using Food Matters TV Website, you accept our use of cookies.

ACCEPT