Runtime: 69m 16s | Release date: 2016
Nationwide, attitudes toward healthy food and holistic wellness are changing. People are adopting alternative diets, taking control of what they put into their bodies, and taking a stand against the traditional mass production of food. Farmer's markets, health food stores and expanded restaurant choices are increasing accessibility to adopting this lifestyle. Food First takes a look at how that movement is impacting Indianapolis, Indiana - a city that, like many others, is just starting to adapt to this health food phenomenon. By exploring the motivations of those leading the movement, we discover why healthy food is quickly becoming a priority in people's lives.
Dr. Lisa Harris
Allie Mc Fee
Chef Wendell Fowler