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FMTV - Homemade Salad Dressing Without A Recipe

Homemade Salad Dressing Without A Recipe

Series: Nealy’s Flexible Food Season 2 | Episode: 4 | Runtime: 12m 42s | Release date: 2019

This segment features: Nealy Fischer.

Part of becoming a Flexible Chef is being confident enough to play around in the kitchen, understanding enough of the basics to ditch a recipe and make your own rules. In this instructional video, Nealy shares the basic formula for any great homemade salad dressing, including a few of her favorite staples. 

Note*

The beauty of using a blender to make your homemade dressings is it will help your ingredients emulsify, so your oil and vinegar won’t separate and clump. As for storage, I like to keep mine in sealed jars that I label with the date. Depending on what ingredients you use, they last between 5-7 days in the fridge!

Featuring:
Nealy Fischer

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More From Nealy’s Flexible Food Season 2:

Comments / 11

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Gabriela Rezende | 1 month, 1 week ago
I can´t wait to try. It sounds easy and fun.
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Joyce Ann Solomon | FMTV | 1 month, 1 week ago
You will surely love this, Gabriela :) ~ Joyce
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Robyn Cali | 1 month, 2 weeks ago
Thanks for very helpful info and encouragement to master the art of healthier dressings! Did I miss the part where storage of leftover dressings was addressed? She made large batches. When I’ve refrigerated my dressing (made with olive oil) it separates and the oil sort of gets clumpy. I have to let it warm up and then shake like crazy. Will using a high-powered blender prevent that?
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Ivette Williams | FMTV | 1 month, 2 weeks ago
Hi Robyn, the beauty of using a blender to make your homemade dressings is it will help your ingredients emulsify, so your oil and vinegar won’t separate and clump. As for storage, we suggest keeping them in sealed jars and label with the date. Depending on what ingredients you use, they last between 5-7 days in the fridge! - Ivette
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Desiree Butzer | 2 months ago
Thanks so much x will definitely try the nuts next time xx Please show us how to make the avo mayo xx .......wondering do i just add the avo to the basics and then slowly add the olive or avo oil?? Thanks xx
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Iris Aguanta | FMTV | 4 days, 7 hours ago
Hi Desiree, Nealy Fischer recommends when creating your own to add the oil to the end, this will prevent the oil from emulsifying :) Enjoy! ~ Iris
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Gingi Freeman | 2 months, 3 weeks ago
I love making my own dressing, have never throught to blend the herbs or nuts as she does, can't wait to give this a try!
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Jasmin Habelito | FMTV | 2 months, 3 weeks ago
Hope it turns out great, Gingi! ~ Jasmin
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maria berry | 3 months ago
glass containers are a better option as opposed to plastic ones
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Iris Aguanta | FMTV | 2 months, 4 weeks ago
Hi Maria, we agree, we always prefer using glass over plastic. It seems this is what Nealy had on hand when she was creating the recipe. Hope you could give this recipe a try! :) ~ Iris
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