FMTV - Gluten-Free Orange Cake

Gluten-Free Orange Cake

Series: Celebrate Your Sweet Tooth: Baked Desserts | Episode: 5 | Runtime: 16m 51s | Release date: 2018

An AMAZING wholefood, gluten-free orange cake!

Makes​ 15 slices

Featuring:
Chef Cynthia Louise

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Genevieve Clarke | 6 months ago
Oooh this cake sounds so lovely. The problem I have is I need it to be nut free (as my son's kindergarten is nut free, we certainly are not) Can I use any other flour instead? Would it still be 2 cups? thanks
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Chef Cynthia Louise | 5 months, 4 weeks ago
You can use ground sunflower or pumpkin seeds, but I recommend you use the activated ones. Or you can activate them yourself by soaking them for 24 hours then dehydrate them and grind them to a flour.
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Linda Foulis | 6 months, 2 weeks ago
I made this cake for a potluck birthday party last night. Epic glory doesn't quite cut it, so we came up with effing awesome epic glory as we stuffed our faces with this incredibly delicious epic glory of a cake.
When I was little I always wanted orange cake for my birthday cake and Mom always made it with a cake mix. I loved it. When I saw this recipe I knew I had to try it. I now have a new orange birthday cake to go to and it's healthy. Thank you so much for this recipe.
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Iris Aguanta | FMTV | 6 months, 2 weeks ago
You're very much welcome, Linda! So very pleased to hear you loved this recipe! 🌷 ~ Iris@FMTV
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barbara gagne | 7 months, 4 weeks ago
You are a Blast and your recipes are great! Thank you! XX
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Chef Cynthia Louise | 7 months, 3 weeks ago
Thanks heaps! Have you had the chance to try this recipe?
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ana diaz | 9 months, 1 week ago
Is there any possible Substitute of honey here?
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Iris Aguanta | FMTV | 9 months, 1 week ago
Hi Ana, you may use maple syrup as an alternative or any natural sweetener that you prefer :) Enjoy! 🌷 ~ Iris
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Chef Cynthia Louise | 9 months, 1 week ago
Hi Ana, you can use maple syrup or coconut sugar
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Caroline Jones | 9 months, 4 weeks ago
Don't toss the boiling water out - cool it down and put it on your garden.
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