<iframe src="//www.googletagmanager.com/ns.html?id=GTM-MJZB2C" height="0" width="0" style="display:none;visibility:hidden"></iframe>
FMTV - Sweet Potato Cake

Sweet Potato Cake

Series: Celebrate Your Sweet Tooth: Cooked Desserts | Episode: 6 | Runtime: 25m 14s | Release date: 2018

This segment features: Chef Cynthia Louise.

Sweet Potato Cake ... perfect to serve for any occasion!

Makes: 20 small slices

Featuring:
Chef Cynthia Louise

MORE LESS

More From Celebrate Your Sweet Tooth: Cooked Desserts:

Comments / 30

Only members can leave comments.

This comment has been hidden.
Eithne Brew | 1 month, 3 weeks ago
I really want to make this sweet potato for a dinner party this week but I cannot find sweet potato where I am in Spain. Is there a suitable substitute? I made the root veg cake for another party and everyone loved it.
Reply
This comment has been hidden.
Karelle | FMTV | 1 month, 3 weeks ago
Hello Eithne. When baking, you can substitute sweet potatoes for squash, yams, and pumpkin depending what's in season. It may alter the taste a little, but the texture should remain the same and will still be absolutely delicious. :) ~ Karelle
Reply
This comment has been hidden.
Chef Cynthia Louise | 1 month, 2 weeks ago
Yes what Karelle said. :) Use what you can find locally. :)
Reply
This comment has been hidden.
Tonya Keane | 5 months, 1 week ago
Looks amazing and will surely try it.....Great if the measurements were also in grams for European viewers, we have to convert every recipe from cups to grams, tends to put you off making these recipes.
Reply
This comment has been hidden.
Pauline Balidiong | FMTV | 5 months, 1 week ago
Hello Tonya, I hope you can find time to do this. As for the measurements, this will be passed on. In the meantime, you may use a converter to make this :) ~ . Pauline
Reply
This comment has been hidden.
Chef Cynthia Louise | 5 months ago
Thank you for the feedback.
Reply
This comment has been hidden.
Eithne Brew | 1 month, 3 weeks ago
Could not agree more. It’s very confusing especially since US cups are different to Australian cups and measuring tablespoons differ also. In Ireland we use the U.K. tablespoon which differs from the US one. Actual weights and volumes would be sooo much easier. Sometime when I try to make recipes using a conversion site cups are converted to volumes (ml or cl) for items we measure in grams. So, like Tonya I sometimes just give up.
Reply
This comment has been hidden.
Sandra Hadzismajlovic | 7 months, 2 weeks ago
Thank you Cynthia!!!
Reply
This comment has been hidden.
Chef Cynthia Louise | 7 months, 1 week ago
:)
Reply
This comment has been hidden.
Sandra Hadzismajlovic | 7 months, 2 weeks ago
I just made it and it’s AMAZING!!!
Reply
Share
SHARE ON TWITTER

This site uses cookies, to provide you a great user experience. By using Food Matters TV Website, you accept our use of cookies.

ACCEPT