FMTV - Homemade Baked Beans

Homemade Baked Beans

Exclusive on FMTV

Series: Cafe Breakfasts You Can Make At Home | Episode: 2 | Runtime: 02m 00s | Release date: 2017

This segment features: Rachel Morrow.

Baked beans. What comes to mind? A tinned version loaded with a bunch of additives that we just don’t need in our life. When you discover how easy it is to make your own, you will never go back to a tinned version.

Serves: 2

Why It's Good For You:

Beans are like little powerhouses of nutrients! They are super versatile and packed with antioxidants, fiber, protein, B vitamins, iron, magnesium and more, making them an awesome breakfast option.

They are also very cheap to buy, making them a great, nutritious option for anyone on a budget. Order them out at breakfast, though, and you might find yourself paying $20 for something that is super easy to make at home - with better quality ingredients and for a fraction of the price!

Featuring:
Rachel Morrow

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Comments / 7

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Gail Benedictson | 1 year, 3 months ago
What’s is whole grain mustard?
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Iris Aguanta | FMTV | 1 year, 3 months ago
Hi Gail, whole grain mustard is simply a mustard that has been ground just enough to form a paste, creating a thick, coarse texture. Hope this helps :) ~ Iris
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Kate Powell | 2 years ago
Hi guys, how long would this keep in the fridge after cooking?
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julie dixon | 2 years ago
just made these were very easy to make and tasted lovely. makes you realise how much sugar must go into tinned ones.
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Iris Aguanta | FMTV | 2 years ago
So glad to hear you loved this recipe, Julie! ♥ ~ Iris
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Katia Frank | 2 years ago
When do you add the beans?? 😂
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Iris Aguanta | FMTV | 2 years ago
Hi Katia, I'm sorry for the confusion. It should be added in step 3, together with the tinned tomatoes. Thank you for bringing this to our attention, we will have this fixed as soon as possible :) Enjoy!
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